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3. | | CONDÓN, F. Recursos genéticos. In: PROYECTO REGIONAL TRIGO; DÍAZ, R. (Coord.). Principales logros y avances: [países del Cono Sur]. Montevideo, UY: INIA/IICA/PROCISUR/INIA ES/CIMMYT, 2010. p. 45-47.Biblioteca(s): INIA La Estanzuela. |
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17. | | VERA, G.; CONDON, F.; VÁZQUEZ, D. Soybean germplasm characterization for human consumption aptitude in Uruguay. [Caracterização do germoplasma de soja com aptidão ao consumo humano no Uruguai.] Original article. Brazilian Journal of Food Technology. 2024, Volume 27, Pages 1-17. https://doi.org/10.1590/1981-6723.04823 -- OPEN ACCESS. Article history: Received 19 Apr 2023, Accepted 21 Nov 2023, Publication in this collection 02 Feb 2024, Date of issue 2024. -- Correspondence: Vázquez, D.; Instituto Nacional de Investigación Agropecuaria (INIA), Agroalimentos, Ruta 50,...Biblioteca(s): INIA Las Brujas. |
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| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA La Estanzuela. |
Fecha actual : |
29/10/2019 |
Actualizado : |
07/07/2020 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
RIVAS, M.; CONDON, F. |
Afiliación : |
MERCEDES RIVAS, Department of Plant Biology, Faculty of Agronomy, Eastern Regional University Center University of the Republic, Rocha, Uruguay..; FEDERICO CONDON PRIANO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Plant domestication and utilization: The case of the pampa biome. |
Fecha de publicación : |
2016 |
Fuente / Imprenta : |
In: Al-Khayri J., Jain S., Johnson D. (eds). Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools, 1 January 2016, Volume 1, pp. 3-24. |
ISBN : |
978-3-319-22521-0 |
DOI : |
10.1007/978-3-319-22521-0_1 |
Idioma : |
Inglés |
Contenido : |
Abstract:
The domestication of plants, as a bio-cultural process, is a continuous phenomenon intrinsically associated with the use of plants. Traditional and scientific knowledge constitute the basis of the various uses of plants from in situ harvesting to complete domestication of crops. One of the most important challenges of our time is to achieve the conservation and sustainable use of plant genetic resources of landraces, species in the process of domestication and species used in situ. The in situ conservation of agricultural biodiversity is a basic element for the development of more sustainable agroecosystems, the adaptation to climate change, the conservation of ecosystem services and to ensure local food security?a conception that is strongly linked to the local development and the protection of cultural and biological diversity. Through case studies from the Pampa Biome we will discuss the valorization of plant genetic resources through new domestication, the promotion of the use of scientifically developed best management practices for in situ conservation, the widening of the germplasm base for breeding programs, plant breeding for stress tolerance, the development of participatory plant breeding programs and the development of high quality products. |
Palabras claves : |
CONSERVATION; DOMESTICACIÓN DE PLANTAS; IN SITU UTILIZATION; INCIPIENT DOMESTICATION; LANDRACES; PAMPA BIOME; PLANT GENETIC RESOURCES; SEMIDOMESTICATION. |
Thesagro : |
RECURSOS FITOGENETICOS. |
Asunto categoría : |
F40 Ecología vegetal |
Marc : |
LEADER 02181naa a2200265 a 4500 001 1060361 005 2020-07-07 008 2016 bl uuuu u00u1 u #d 020 $a978-3-319-22521-0 024 7 $a10.1007/978-3-319-22521-0_1$2DOI 100 1 $aRIVAS, M. 245 $aPlant domestication and utilization$bThe case of the pampa biome.$h[electronic resource] 260 $c2016 520 $aAbstract: The domestication of plants, as a bio-cultural process, is a continuous phenomenon intrinsically associated with the use of plants. Traditional and scientific knowledge constitute the basis of the various uses of plants from in situ harvesting to complete domestication of crops. One of the most important challenges of our time is to achieve the conservation and sustainable use of plant genetic resources of landraces, species in the process of domestication and species used in situ. The in situ conservation of agricultural biodiversity is a basic element for the development of more sustainable agroecosystems, the adaptation to climate change, the conservation of ecosystem services and to ensure local food security?a conception that is strongly linked to the local development and the protection of cultural and biological diversity. Through case studies from the Pampa Biome we will discuss the valorization of plant genetic resources through new domestication, the promotion of the use of scientifically developed best management practices for in situ conservation, the widening of the germplasm base for breeding programs, plant breeding for stress tolerance, the development of participatory plant breeding programs and the development of high quality products. 650 $aRECURSOS FITOGENETICOS 653 $aCONSERVATION 653 $aDOMESTICACIÓN DE PLANTAS 653 $aIN SITU UTILIZATION 653 $aINCIPIENT DOMESTICATION 653 $aLANDRACES 653 $aPAMPA BIOME 653 $aPLANT GENETIC RESOURCES 653 $aSEMIDOMESTICATION 700 1 $aCONDON, F. 773 $tIn: Al-Khayri J., Jain S., Johnson D. (eds). Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools, 1 January 2016, Volume 1, pp. 3-24.
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